I thought I would die when I heard that Aretha Franklin cancelled - it still makes me cringe. BUT the good news is, I nearly forgot all about the Queen about 5 minutes into the festival. First stop, Gospel tent.
These ladies know how to work a crowd - hallelujah! (PS it was not raining in the tent)
Other highlights for Friday were Jose Feliciano - blind guitar genius...
and Hiromi, the most mind-blowing pianist ev-er:
http://www.youtube.com/watch?v=UTeQQKjS42M
The highlight for me on Saturday was Jeff Beck with his bad-ass chic bassist (not pictured). Pearl Jam was the headliner, but I was way too far back to really see/hear good. Biggest disappointment: Aaron Neville - snore! But there were lots of really fun& impressive bluegrass, blues and of course jazz performers.
Random pics:
Tuesday, May 18, 2010
Monday, May 17, 2010
New Orleans Jazz Fest - Food!
We had brunch at the Ruby Slipper on S. Cortez my first full day in N.O.
That guy was a lot to handle even before he drank that pretty strawberry mojito.
I can honestly say I never understood all the fuss about Southern grits until I ate them with the most delicious crab cakes I've ever had served with poached eggs and a home-made biscuit.
The FOOD at Jazz fest nearly matched the music as the main attraction- it was booth after booth of Cajun goodness:
my personal highlight was this shredded duck meat po' boy:
A midnight snack - ultra powder-sugary beignets from Cafe Du Monde. That's the only food they serve! And no, they don't sell skim milk silly, silly girl.
Ahh, fried catfish and gumbo for breakfast. I had spicey shrimp and grits (not shown).
Honorable mention: Cochon on Tchoupitoulas Street - if you ever go to N.O., eat there!
That guy was a lot to handle even before he drank that pretty strawberry mojito.
I can honestly say I never understood all the fuss about Southern grits until I ate them with the most delicious crab cakes I've ever had served with poached eggs and a home-made biscuit.
The FOOD at Jazz fest nearly matched the music as the main attraction- it was booth after booth of Cajun goodness:
my personal highlight was this shredded duck meat po' boy:
A midnight snack - ultra powder-sugary beignets from Cafe Du Monde. That's the only food they serve! And no, they don't sell skim milk silly, silly girl.
Ahh, fried catfish and gumbo for breakfast. I had spicey shrimp and grits (not shown).
Honorable mention: Cochon on Tchoupitoulas Street - if you ever go to N.O., eat there!
Friday, May 14, 2010
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